Junior Cook

Full time Permanent in Catering (Food & Beverage) , in Hotel & Hospitality
  • Hong Kong, Kowloon Bay, Hong Kong View on Map
  • Post Date : October 21, 2021

Job Detail

  • Job ID 21566
  • Offered Salary 0
  • Career Level Entry
  • Experience Fresh or +
  • Industry Hotel / Catering
  • Qualifications F.5 - F.7 or DSE

Job Description

Pirata Group was founded on a shared dream brought to life by the question of “what do you think if we built our own restaurant?” Striving to be brutally honest, safe, attentive, innovative, transparent and determined, the Group takes challenges in stride and overcomes obstacles with a team of best players.

Following the launch of Pirata in 2014, the Group has since left its imprint in the Hong Kong food and beverage industry with eleven unique concepts and 16 restaurant venues. With the simple mission of delivering memorable experiences, the Group focuses on putting the team first while serving quality cuisine within our welcoming restaurants.

Pirata Group’s portfolio includes Pirata, The Optimist, TokyoLima, Pici, MEATS, Chaiwala, Hugger Mugger, The Loft, Honjo, TMK and The Pizza Project. More exciting concepts are coming soon!

We are looking for a talented Junior Cooks to join us at MEATS!


Setting up the kitchen before shifts, assisting with prep and undertaking basic cooking duties

Ensuring all company standards are met during service

Perform other kitchen duties as assigned


Positive attitude with teamwork mindset

Sense of responsibility for your role

Experience working in F&B beneficial; however entry level applicants with an interest in working in a kitchen are encouraged

Fluency in English is a must, other languages are advantageous


  • All tips go to staff! (HK$3k to 5K /month)
  • Medical Insurance after probation!
  • Staff discount in all group outlets!
  • Birthday leave and $1000 HKD birthday voucher to use in our restaurants

We offer a competitive salary which is negotiable depending on experience.

No Pirata Group restaurant has a service charge, so ALL tips received are shared equally between restaurant staff

You can expect to join a fun yet challenging workplace, with plenty of opportunities to learn and progress. Experience is not necessary for entry level positions, but a great attitude and a big SMILE is!!!